A quick and easy vegan treat that’s perfect for making with kids! Only five ingredients needed for these delicious Rainbow Rice Crispy Squares
- 2 tablespoons vegan butter
- 2 regular bars dark chocolate (most are vegan)
- 1 tablespoon golden syrup
- Crispy rice cereal
- Rainbow sprinkles
Melt the first three ingredients in a pan over a gentle heat. Allow to bubble slightly. Remove from the heat and stir in crispy rice cereal gradually, adding more until all crispies are evenly covered.
Line a tray with baking paper, and spread out the cereal mixture. For a perfectly flat top, lay another sheet of baking paper on top, then roll a full can (baked beans, for example), back and forth to flatten.
Cover in rainbow sprinkles, pop in the fridge for a few hours, then cut into squares and enjoy!
Not in the mood to cook? Check out our list of vegan baked treats that can be bought in the supermarket!