Description
Ingredients
Allergy Advice: For allergens see highlighted ingredients
Chickpeas (45%), Red Peppers (15%), Apricots (10%) (Dried Apricots, Water, Rice Flour), Dates (7%) (Dried Dates, Water, Rice Flour), Onion, Rapeseed Oil, Potato Flakes, Reconstituted Garlic (Water, Garlic Powder), Salt, Raising Agent: (Bicarbonate of Soda), Ground Coriander, Ground Cumin, Dried Parsley, Ground Cinnamon, White Pepper, Chilli Flakes
Natasha Soliar –
Fabulously flavoursome this was a discovery I loved sharing with other vegans. Great full bodied taste, spicy enough to enjoy and not be bland with63 wonderful texture and quality. Quick and easy to cook and I froze mine so I had them on hand whenever I had a “moroccan” craving. Great Food really does make great food . . . fact!