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  5. Barratt Candy Land Dip Dab

Ingredients

As recorded in May 2016. Read the pack for the current recipe.

Sugar , Glucose Syrup , Cornflour , Sodium Bicarbonate , Acids (Citric Acid, Tartaric Acid) , Anti-Caking Agent (Tricalcium Phosphate) , Flavourings , Natural Colour (Anthocyanins) .

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