Naughty Vegan Caramel Cheesecakes

Description

Ingredients
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Sugar, Coconut Oil, Wholemeal Wheat Flour, Invert Sugar Syrup, Raising Agents: E500ii Sodium Bicarbonate, E503ii Ammonium Bicarbonate, Rapeseed Oil, Sunflower Oil, Coconut Oil, Hydrogenated Vegetable Oil (Sunflower Oil), Demerara Sugar, Dairy Free Soft Cheese (28%) (Water, Coconut Oil, Stabilisers: Potato Starch, Maize Starch, Modified Potato Starch, Carob Bean Gum, Acacia Gum) Coconut Cream, Salt, E341 Calcium Phosphate, Acidity Regulator: E330 Citric Acid, Maltodextrin, Carrot Concentrate, Natural Flavouring), Coconut Milk, Sugar, Coconut Oil, Speculoos Biscuit [Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Syrup (Invert Sugar Syrup, Sugar), Salt, Raising Agent; E500ii Sodium Bicarbonate, Cassia], Speculoos Sauce [Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Syrup (Invert Sugar Syrup, Sugar), Raising Agent: E500ii Sodium Bicarbonate), Salt, Cassia, Sugar, Emulsifier: E322 Sunflower Lecithin, E472c Mono-and Diglycerides of Fatty Acids Sterified with Citric Acid; Acidity Regulator: E330 Citric Acid]

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