Wicked Kitchen Sticky Toffee Pudding 408G



Coconut Milk (23%) [Coconut, Water], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Soft Brown Sugar, Maple Syrup, Black Treacle, Water, Chopped Date (5%), Sugar, Rapeseed Oil, Coconut Oil, Banana Purée, Crystallised Ginger [Ginger, Sugar], Glucose Syrup, Invert Sugar Syrup, Cornflour, Raising Agents (Disodium Diphosphate, Potassium Carbonates), Desiccated Coconut, Gelling Agent (Pectins), Sea Salt


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