Ingredients
Wheat Flour (34%) (with Calcium, Iron, Niacin (B3), and Thiamin (B1)) , WholemealWheat Flour (34%) , Water , Yeast , Salt , Vinegar , Vegetable Oils (Rapeseed, Sustainable Palm) , Emulsifiers: E471, E472e , Soya Flour , Preservative: Calcium Propionate (added to inhibit mould growth) , Flour Treatment Agent: Ascorbic Acid (Vitamin C) .
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