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  4. Linda McCartney’s Vegetarian Beef Wellington Bites 340g

Ingredients

  • Filling (51%) [Mushroom (33%), Rehydrated Textured Soya Protein (27%), Spinach (16%), Onion, Potato, Flavouring, Stabiliser: Methyl Cellulose; Balsamic Vinegar, Rapeseed Oil, Water, Garlic Purée, Salt, Thyme, Mushroom Concentrate, Mushroom Powder, Yeast Extract, White Pepper],
  • Puff Pastry (49%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids]

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