Description

White Mushrooms (34%), Water, Roasted Red Onions (10%), Oyster Mushrooms (8%), Sunflower Oil, Pea Protein, Red Peppers (5%), Sustainable Palm Oil*, Gluten Free Crumb (4%) (Rice Flour, Chickpea Flour, Cornflour, Salt, Dextrose), Potato Fibre, Stabiliser: Methyl Cellulose, Rice Flour, Sea Salt, Flavourings, Corn Starch, Cracked Black Pepper, Salt, Sausages Filled into Vegetable Based Casings, *Palm Oil Sourced from a fully segregated supply chain from suppliers who are members of the Round Table for Sustainable Palm Oil (RSPO)