As recorded in March 2016. Read the pack for the current recipe.
Crunchy Corn Taco Shells (156g): Corn Flour, High Oleic Sunflower Oil (27%), Seasoning Mix for Tacos (25g): Spices (Paprika (20%), Cumin (12%), Chilli), Dehydrated Vegetables: Onion (13%), Garlic (8%); Salt, Maltodextrin, Starch, Herbs: Oregano, Marjoram; Yeast Extract, Paprika Extract, Taco Salsa (127g): Chopped Tomatoes (51%), Water, Tomato Paste (10%), Green Chillies, Modified Corn Starch, Dried Onions, Salt, Sugar, Acidity Regulator: Citric Acid, Spices: Paprika, Onion Powder, Garlic Powder