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  5. Old El Paso Smokey BBQ Stand ‘N’ Stuff Soft Taco Kit

Ingredients

As recorded in March 2016. Read the pack for the current recipe.

SNS Flour Tortillas (193g): Wheat Flour, Water, Stabiliser: Glycerol; Vegetable Oils: Palm, Rapeseed; Raising Agents: Sodium Bicarbonate, Calcium Acid Pyrophosphate, Calcium Phosphate; Emulsifier: Mono- and Diglycerides of Fatty Acids; Dextrose, Salt, Preservative: Potassium Sorbate, Taco Salsa (127g): Chopped Tomatoes (51%), Water, Tomato Paste (10%), Green Chillies, Modified Corn Starch, Dried Onions, Salt, Sugar, Acidity Regulator: Citric Acid; Spices: Paprika, Onion Powder, Garlic Powder, Seasoning Mix (30g): Sugar, Dehydrated Vegetables: Onion (13%), Garlic (1%); Salt, Flavourings, Smoke Flavouring, Hydrolysed Soy Protein, Spices (Black Pepper (3%), Cayenne Pepper (1.5%), Ginger) (5.5%), Acidity Regulator: Sodium Acetate, Citric Acid; Yeast Extract, Colour: Caramel

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