Description
INGREDIENTS: Chocolate and Raspberry Ganache (28%)(Water, Cocoa Mass, Sugar, Cocoa Butter, Concentrated Raspberry Juice, Emulsifier (Sunflower Lecithins, Soya Lecithins), Cornflour, Flavouring), Coconut Milk(Coconut, Water), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Almonds, Partially Inverted Sugar Syrup, Raspberry (5%), Dark Chocolate (4.5%)(Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring), Rapeseed Oil, Fat Reduced Cocoa Powder, Colour (Beetroot Red), Red Lustred Cocoa Nibs (0.7%)(Cocoa Nib, Carrier (Potassium Aluminium Silicate), Colour (Iron Oxide)), Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Dextrose, Cornflour, Palm Oil, Processing Aids (Silicon Dioxide, Calcium Salts of Fatty Acids, Rapeseed Oil)
Jane Phillips –
Vile
Rm777 –
I don’t understand the bad reviews on this product it’s AMAZING. My favourite vegan dessert by far. I don’t have a huge sweet tooth and I don’t find the raspberry ganache overpowering, it’s my favourite bit!
Ken –
Vile, horrid. I was sick in my mouth once and, on reflection, it was nicer than this abomination.
Cezare Rodrigues –
I expect brownies to taste sweet and indulgent but the tangy raspberry in this really took over and ruined this for me. Wish there was a plain one:(
Martin –
Absolutely loved this brownie as it combines my two favourite cakes. I agree that you wouldn’t know it was vegan and I am a fan of the slightly sharp raspberry ganache. I will buy it weekly and will recommend it to everyone.
Dani –
Not the worst brownie Iv tried, but definately not the best. The texture was fine but the raspberry in the ganache is way too overpowering and made it sickly sweet. I have a very sweet tooth but even for me, it’s too much. Wouldn’t have it again.
Clara –
Tesco you will be the death of me. Absolutely amazing – no-one would guess it is vegan.