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  4. OGGS Chocolate Celebration Cake

Ingredients

Sugar, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Cocoa Powder (7.4%), Aquafaba (Legume Brine (Chickpea), Antioxidant: Ascorbic Acid), Humectant: Glycerine, Soya Protein Isolate, Raising Agents: E450i, Potassium Bicarbonate, E500, Soya Beans, Modified Starch, Wheat Starch, Decorative Stars (0.74%) ^Sugar, Vegetable Oils (Coconut, Shea), Rice Flour, Humectant: Glycerine; Thickener: E466; Flavouring], Chocolate Curls (0.74%) ^Sugar, Cocoa Mass, Cocoa Butter, Soya Lecithin, Natural Vanilla Flavouring], Emulsifiers: E471, E477, E481, E322, Corn Starch, Salt, Stabilisers: Gellan Gum, Xanthan Gum, Acidity Regulators: Monopotassium Phosphate, Dipotassium Phosphate, Citric Acid, Dextrose, Preservative: Potassium Sorbate, Wheat Gluten, Apple Extract, Natural Flavouring, Maltodextrin, Vitamins: B1, B12, E, D2, Colours: Annatto, Curcumin, Gold Shimmer (Colours: E171, E172), Cornflour

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